>
Anguilliformes (Eels and morays) >
Muraenidae (Moray eels) > Muraeninae
Etymology: Gymnothorax: Greek, gymnos = naked + Greek, thorax, -akos = breast (Ref. 45335).
Issue
Species Eschmeyer, pers. comm. (also in Paxton et al. 1989, Ref. 7300).
Environment: milieu / climate zone / depth range / distribution range
Écologie
marin récifal; profondeur 0 - 20 m (Ref. 58302). Tropical; 28°N - 24°S
Pacific Ocean: Caroline and Mariana Islands to the Hawaiian, Line and Tuamoto Islands; throughout Micronesia. Recently reported from the Cocos Islands (Ref. 9399).
Taille / Poids / Âge
Maturity: Lm ?  range ? - ? cm
Max length : 32.0 cm TL mâle / non sexé; (Ref. 2334)
Inhabits corals and rocks of lagoon and seaward reefs. Mottled moray. Benthic (Ref. 58302, 75154). Possibly a protogynous hermaphrodite (Ref. 32169). Minimum depth reported taken from Ref. 86942.
Life cycle and mating behavior
Maturities | Reproduction | Spawnings | Egg(s) | Fecundities | Larves
Protogyny unconfirmed (Ref. 84746).
Myers, R.F., 1991. Micronesian reef fishes. Second Ed. Coral Graphics, Barrigada, Guam. 298 p. (Ref. 1602)
Statut dans la liste rouge de l'IUCN (Ref. 130435)
Menace pour l'homme
Harmless
Utilisations par l'homme
Pêcheries: intérêt commercial mineur
Outils
Articles particuliers
Télécharger en XML
Sources Internet
Estimates based on models
Preferred temperature (Ref.
123201): 25 - 29.4, mean 28.2 °C (based on 1154 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00047 (0.00025 - 0.00089), b=3.28 (3.13 - 3.43), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
Niveau trophique (Ref.
69278): 3.8 ±0.6 se; based on size and trophs of closest relatives
Résilience (Ref.
120179): Milieu, temps minimum de doublement de population : 1,4 à 4,4 années (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (22 of 100).
Nutrients (Ref.
124155): Calcium = 59.2 [32.9, 117.2] mg/100g; Iron = 0.56 [0.33, 1.13] mg/100g; Protein = 18.8 [16.5, 21.4] %; Omega3 = 0.118 [0.053, 0.342] g/100g; Selenium = 27.9 [14.9, 58.9] μg/100g; VitaminA = 101 [30, 317] μg/100g; Zinc = 1.16 [0.81, 1.62] mg/100g (wet weight);