分類 / Names
共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa
Environment: milieu / climate zone / depth range / distribution range
生態学
海 関連する礁; 深さの範囲 8 - 54 m (Ref. 90102). Tropical; 35°N - 25°S
Indo-Pacific: Red Sea and East Africa to the Marquesan and Pitcairn islands, north to Ryukyu and Hawaiian islands, south to Australia (Ref. 33390).
サイズ / 重さ / 年齢
Maturity: Lm ?  range ? - ? cm
Max length : 5.6 cm SL オス/雌雄の選別がない; (Ref. 1602)
背面の脊椎 (合計): 13; 背鰭 (合計): 8-9; 肛門の骨 3; 臀鰭: 5 - 6. Covered with short hairlike filaments (Ref. 37816). With vertical scale rows about 30; usually with 4 spines on suborbital ridge, first on lateral face of lachrymal bone; usually 1 additional spine below suborbital ridge at level between second and third spines; presence of interorbital spines; absence of small spines at midline between tympanic spines (Ref. 10482).
Inhabits lagoon and seaward reefs to a depth of at least 40 m (Ref. 1602). Benthic in coral reefs (Ref. 58302). Venomous spines (Ref. 1602).
Life cycle and mating behavior
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Myers, R.F., 1991. Micronesian reef fishes. Second Ed. Coral Graphics, Barrigada, Guam. 298 p. (Ref. 1602)
Human uses
より多くの情報
共通名の類義語代謝捕食動物生態毒性繁殖成熟放精卵の集合体生産力卵卵の開発
参考文献水産養殖水産養殖の紹介緊張遺伝子のElectrophoreses遺伝病気行列NutrientsMass conversion
協力者画像Stamps, Coins Misc.音シガテラ(食中毒の名前)速度泳ぐ 型式カマOtoliths脳視覚
用具
特記事項
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インターネットの情報源
Estimates based on models
Preferred temperature (Ref.
123201): 24.7 - 28.8, mean 27.5 °C (based on 438 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01259 (0.00606 - 0.02615), b=3.03 (2.86 - 3.20), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
栄養段階 (Ref.
69278): 3.4 ±0.5 se; based on size and trophs of closest relatives
回復力 (Ref.
120179): 高い, 15か月以下の倍増期間の最小個体群 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 157 [74, 382] mg/100g; Iron = 0.91 [0.45, 2.22] mg/100g; Protein = 17.9 [16.0, 19.9] %; Omega3 = 0.278 [0.112, 0.777] g/100g; Selenium = 22.6 [10.2, 56.9] μg/100g; VitaminA = 232 [72, 710] μg/100g; Zinc = 2.09 [1.36, 3.13] mg/100g (wet weight);