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Osteomugil speigleri (Bleeker, 1858)

Speigler's mullet
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Osteomugil speigleri
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Classification / Names Common names | Synonyms | Catalog of Fishes(genus, species) | ITIS | CoL | WoRMS | Cloffa

Teleostei (teleosts) > Mugiliformes (Mullets) > Mugilidae (Mullets)
Etymology: More on author: Bleeker.

Environment: milieu / climate zone / depth range / distribution range Ecology

Marine; freshwater; brackish; demersal; catadromous (Ref. 46888). Tropical

Distribution Countries | FAO areas | Ecosystems | Occurrences | Point map | Introductions | Faunafri

Indo-West Pacific: Pakistan through Southeast Asia to New Guinea. Elsewhere extending to the Chinese coast.

Size / Weight / Age

Maturity: Lm ?  range ? - ? cm
Max length : 35.0 cm TL male/unsexed; (Ref. 9812); common length : 17.5 cm TL male/unsexed; (Ref. 9812); max. reported age: 4 years (Ref. 127264)

Short description Identification keys | Morphology | Morphometrics

Dorsal spines (total): 4; Anal spines: 3; Anal soft rays: 9. Greenish dorsally; flanks and abdomen silvery (Ref. 9812). First dorsal fin with black margin, other fins dusky (Ref. 9812). Pectoral fins with dark spot dorsally at origin (Ref. 9812).

Biology     Glossary (e.g. epibenthic)

A shallow-water, schooling species which enters estuaries and freshwaters. Spawn at sea. Juveniles may be found in rice fields and mangrove swamps (Ref. 9812). Feed on small algae, diatoms, and other organic matter, both living and detrital, taken in with sand and mud. Fries feed on copepods and floating algae. Oviparous, eggs are pelagic and non-adhesive (Ref. 205). Marketed fresh, boiled (Thailand), canned or frozen (Australia); roe marketed salted (Ref. 9812).

Life cycle and mating behavior Maturities | Reproduction | Spawnings | Egg(s) | Fecundities | Larvae

Main reference Upload your references | References | Coordinator : Harrison, Ian | Collaborators

Thomson, J.M., 1984. Mugilidae. In W. Fischer and G. Bianchi (eds.) FAO species identification sheets for fishery purposes. Western Indian Ocean (Fishing Area 51). volume 3. [pag. var.]. FAO, Rome. (Ref. 2830)

IUCN Red List Status (Ref. 130435)

  Not Evaluated 

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Fisheries: commercial
FAO - Publication: search | FishSource |

More information

Trophic ecology
Food items
Diet compositions
Food consumptions
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Predators
Ecology
Ecology
Population dynamics
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Length-weight rel.
Length-length rel.
Length-frequencies
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Life cycle
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Maturities
Fecundities
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Egg(s)
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Distribution
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References

Tools

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Special reports

Check for Aquarium maintenance | Check for Species Fact Sheets | Check for Aquaculture Fact Sheets

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Summary page | Point data | Common names | Photos

Internet sources

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: genus, species | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, Search | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 24.9 - 29.1, mean 28.3 °C (based on 1336 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.7500   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01175 (0.00558 - 0.02474), b=2.96 (2.79 - 3.13), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Trophic level (Ref. 69278):  2.2   ±0.00 se; based on food items.
Resilience (Ref. 120179):  Medium, minimum population doubling time 1.4 - 4.4 years (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (25 of 100).
Price category (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 194 [88, 425] mg/100g; Iron = 1.31 [0.60, 2.70] mg/100g; Protein = 18 [16, 20] %; Omega3 = 0.313 [0.160, 0.662] g/100g; Selenium = 47.5 [24.1, 103.7] μg/100g; VitaminA = 18.8 [5.5, 59.0] μg/100g; Zinc = 1.93 [1.30, 2.87] mg/100g (wet weight);