Albula argentea, Longjaw bonefish

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Albula argentea (Forster, 1801)

Longjaw bonefish
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Albula argentea   AquaMaps   Data sources: GBIF OBIS
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Image of Albula argentea (Longjaw bonefish)
Albula argentea
Picture by Gloerfelt-Tarp, T.

Classification / Names Nombres comunes | Sinónimos | Catalog of Fishes(Género, Especie) | ITIS | CoL | WoRMS | Cloffa

> Albuliformes (Bonefishes) > Albulidae (Bonefishes) > Albulinae
Etymology: Albula: Latin, albus = white (Ref. 45335).
More on author: Forster.

Environment: milieu / climate zone / depth range / distribution range Ecología

marino demersal; rango de profundidad 2 - 90 m (Ref. 58302). Tropical; 41°N - 34°S, 92°E - 123°W

Distribución Países | Áreas FAO | Ecosistemas | Ocurrencias, apariciones | Point map | Introducciones | Faunafri

Western Pacific: Indo-Malayan to South Pacific (east to the Society Is, and the Marquesas).

Part of a species complex wherein its former Indo-Pacific distribution has been divided with A. oligolepis found in the Indian Ocean and A. virgata known only from Hawaii.

Tamaño / Peso / Age

Maturity: Lm ?  range ? - ? cm
Max length : 70.0 cm SL macho / no sexado; (Ref. 54980)

Short description Morfología | Morfometría

Vértebra: 65 - 69. Compared with A. glossodonta, argentea have a larger mouth, upper jaw 2.6-2.9 in HL, more pointed lower jaw, and no blackish spot on the underside of the tip of the snout (Ref. 26145).

Biología     Glosario (por ej. epibenthic)

Seldom found on coral reefs, occasionally in sheltered, shallow lagoons (Ref. 90102).

Life cycle and mating behavior Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva

Spawning occurs in open waters. Eggs are pelagic (Ref. 205).

Main reference Upload your references | Referencias | Coordinador | Colaboradores

Hidaka, K., Y. Iwatsuki and J.E. Randall, 2008. A review of the Indo-Pacific bonefishes of the Albula argentea complex, with a description of a new species. Ichthyol. Res. 55:53-64. (Ref. 74924)

IUCN Red List Status (Ref. 130435)

  Data deficient (DD) ; Date assessed: 29 March 2011

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

FAO - Publication: search | FishSource |

Más información

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Áreas FAO
Ecosistemas
Ocurrencias, apariciones
Introducciones
Stocks
Ecología
Dieta
componentes alimenticios
consumo de alimento
Ración
Nombres comunes
Sinónimos
Metabolismo
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Ecotoxicología
Reproducción
Madurez
Puesta
Agregación para la puesta
Fecundidad
Huevos
Egg development
Age/Size
Crecimiento
Length-weight
Length-length
Length-frequencies
Morfometría
Morfología
Larva
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Reclutamiento
Abundancia
BRUVS
Referencias
Acuicultura
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heritabilidad
Enfermedades
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Nutrients
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Colaboradores
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Stamps, Coins Misc.
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Tipo de natación
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Herramientas

Special reports

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Fuentes de Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: Género, Especie | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Árbol de la vida | Wikipedia: Go, búsqueda | World Records Freshwater Fishing | Expediente Zoológico

Estimates based on models

Preferred temperature (Ref. 123201): 24.7 - 28.8, mean 27.6 °C (based on 650 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5007   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01349 (0.00559 - 0.03252), b=3.04 (2.84 - 3.24), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Nivel trófico (Ref. 69278):  3.7   ±0.3 se; based on size and trophs of closest relatives
Resiliencia (Ref. 120179):  Muy bajo, población duplicada en un tiempo mínimo superior a 14 años (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Moderate to high vulnerability (54 of 100).
Nutrients (Ref. 124155):  Calcium = 99.6 [53.9, 168.1] mg/100g; Iron = 1.03 [0.64, 1.68] mg/100g; Protein = 18 [17, 19] %; Omega3 = 0.269 [0.157, 0.480] g/100g; Selenium = 67.1 [36.8, 128.7] μg/100g; VitaminA = 15.4 [6.3, 37.3] μg/100g; Zinc = 0.913 [0.691, 1.254] mg/100g (wet weight);