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Paracheilinus flavianalis Kuiter & Allen, 1999

Yellowfin flasher wrasse
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Paracheilinus flavianalis   AquaMaps   Data sources: GBIF OBIS
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Image of Paracheilinus flavianalis (Yellowfin flasher wrasse)
Paracheilinus flavianalis
Male picture by Tanaka, H.

Classification / Names Common names | Synonyms | Catalog of Fishes(genus, species) | ITIS | CoL | WoRMS | Cloffa

Teleostei (teleosts) > Eupercaria/misc (Various families in series Eupercaria) > Labridae (Wrasses)
Etymology: Paracheilinus: Greek, para = the side of + Greek, chaite = hair + Greek, odous = teeth (Ref. 45335).

Environment: milieu / climate zone / depth range / distribution range Ecology

Marine; reef-associated; depth range 6 - 35 m (Ref. 90102). Tropical

Distribution Countries | FAO areas | Ecosystems | Occurrences | Point map | Introductions | Faunafri

Eastern Indian Ocean: Indonesia and northwestern Australia.

Size / Weight / Age

Maturity: Lm ?  range ? - ? cm
Max length : 8.5 cm TL male/unsexed; (Ref. 48636)

Short description Identification keys | Morphology | Morphometrics

Males display with bright yellow anal fins and red spikes on the dorsal fin that vary from a single to 4. More often they have 2 or 3 (Ref. 48636).

Biology     Glossary (e.g. epibenthic)

Inhabits rubble and weedy bottoms of seaward reefs (Ref. 90102). Also found in coastal reef slopes and estuaries. Occurs in small groups with numerous females, juveniles and several males, often covering a large section of reef. Juveniles are secretive when small and form small groups at later stages (Ref. 48636).

Life cycle and mating behavior Maturities | Reproduction | Spawnings | Egg(s) | Fecundities | Larvae

Oviparous, distinct pairing during breeding (Ref. 205).

Main reference Upload your references | References | Coordinator : Westneat, Mark | Collaborators

Parenti, P. and J.E. Randall, 2000. An annotated checklist of the species of the labroid fish families Labridae and Scaridae. Ichthyol. Bull. J.L.B. Smith Inst. Ichthyol. (68):1-97. (Ref. 35918)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 25 March 2009

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

FAO - Publication: search | FishSource |

More information

Trophic ecology
Food items
Diet compositions
Food consumptions
Food rations
Predators
Ecology
Ecology
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversions
Recruitments
Abundances
Life cycle
Reproduction
Maturities
Fecundities
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Egg(s)
Egg developments
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Distribution
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Anatomy
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Physiology
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Oxygen consumptions
Swimming type
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Visual pigment(s)
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Diseases / Parasites
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Genetics
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Stamps, coins, misc.
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References

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Internet sources

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: genus, species | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, Search | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 26.4 - 28.6, mean 27.8 °C (based on 38 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00955 (0.00456 - 0.02002), b=3.06 (2.89 - 3.23), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Trophic level (Ref. 69278):  3.4   ±0.4 se; based on size and trophs of closest relatives
Resilience (Ref. 120179):  High, minimum population doubling time less than 15 months (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (10 of 100).
Nutrients (Ref. 124155):  Calcium = 132 [76, 269] mg/100g; Iron = 1.03 [0.58, 1.99] mg/100g; Protein = 18.2 [15.2, 20.4] %; Omega3 = 0.172 [0.096, 0.300] g/100g; Selenium = 22.9 [12.2, 45.9] μg/100g; VitaminA = 253 [76, 921] μg/100g; Zinc = 1.98 [1.27, 3.13] mg/100g (wet weight);