Actinopteri (ray-finned fishes) > Ovalentaria/misc
(Various families in series Ovalentaria) > Pseudochromidae
(Dottybacks) > Pseudochrominae
Etymology: Pseudochromis: Greek, pseudes = false + Greek, chromis = a fish, perhaps a perch (Ref. 45335). More on author: Whitley.
Environment: milieu / climate zone / depth range / distribution range
Marine; reef-associated. Tropical
Indo-Pacific: endemic to Australia.
Size / Weight / Age
Maturity: Lm ?  range ? - ? cm
Max length : 8.0 cm TL male/unsexed; (Ref. 9710)
Occurs inshore (Ref. 7300). Found among rubble in crevices of coastal reefs (Ref. 9710).
Life cycle and mating behavior
Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae
Paxton, J.R., D.F. Hoese, G.R. Allen and J.E. Hanley, 1989. Pisces. Petromyzontidae to Carangidae. Zoological Catalogue of Australia, Vol. 7. Australian Government Publishing Service, Canberra, 665 p. (Ref. 7300)
IUCN Red List Status (Ref. 123251)
CITES (Ref. 123416)
Threat to humans
Common namesSynonymsMetabolismPredatorsEcotoxicologyReproductionMaturitySpawningSpawning aggregationFecundityEggsEgg development
ReferencesAquacultureAquaculture profileStrainsGeneticsAllele frequenciesHeritabilityDiseasesProcessingNutrientsMass conversion
Estimates based on models
Preferred temperature (Ref. 115969
): 23.3 - 29.3, mean 28 °C (based on 1304 cells).
Phylogenetic diversity index (Ref. 82805
= 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01148 (0.00441 - 0.02989), b=3.01 (2.79 - 3.23), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245
Trophic level (Ref. 69278
): 3.5 ±0.5 se; based on size and trophs of closest relatives
Resilience (Ref. 120179
): High, minimum population doubling time less than 15 months ().
Vulnerability (Ref. 59153
): Low vulnerability (15 of 100) .
Nutrients (Ref. 124155
): Calcium = 139 [82, 302] mg/100g ; Iron = 0.914 [0.564, 1.437] mg/100g ; Protein = 19.1 [18.1, 20.1] % ; Omega3 = 0.178 [0.113, 0.282] g/100g ; Selenium = 25.8 [13.9, 45.3] μg/100g ; VitaminA = 124 [46, 328] μg/100g ; Zinc = 1.89 [1.32, 2.67] mg/100g (wet weight);