Classification / Names
Common names | Synonyms | Catalog of Fishes(genus, species) | ITIS | CoL | WoRMS | Cloffa
Environment: milieu / climate zone / depth range / distribution range
Ecology
Marine; demersal; depth range 0 - 250 m. Subtropical
Southwest Pacific: Australia, including Lord Howe and Norfolk Islands and New Zealand, including Kermadec Islands.
Size / Weight / Age
Maturity: Lm ?  range ? - ? cm
Max length : 20.0 cm TL male/unsexed; (Ref. 2272)
Occurs inshore (Ref. 75154). Feeds on small invertebrates that are sifted then sucked up from sediment.
Life cycle and mating behavior
Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae
Paulin, C., A. Stewart, C. Roberts and P. McMillan, 1989. New Zealand fish: a complete guide. National Museum of New Zealand Miscellaneous Series No. 19. 279 p. (Ref. 5755)
IUCN Red List Status (Ref. 125652)
Threat to humans
Harmless
Human uses
Fisheries: commercial
More information
Common namesSynonymsMetabolismPredatorsEcotoxicologyReproductionMaturitySpawningSpawning aggregationFecundityEggsEgg development
ReferencesAquacultureAquaculture profileStrainsGeneticsAllele frequenciesHeritabilityDiseasesProcessingNutrientsMass conversion
Tools
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Internet sources
Estimates based on models
Preferred temperature (Ref.
115969): 13.8 - 20.3, mean 16.6 °C (based on 39 cells).
Phylogenetic diversity index (Ref.
82805): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01230 (0.00556 - 0.02722), b=3.02 (2.83 - 3.21), in cm total length, based on LWR estimates for this Subfamily-BS (Ref.
93245).
Trophic level (Ref.
69278): 3.5 ±0.37 se; based on food items.
Resilience (Ref.
120179): High, minimum population doubling time less than 15 months (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100) .
Climate Vulnerability (Ref.
125649): (0 of 100) .
Nutrients (Ref.
124155): Calcium = 150 [78, 278] mg/100g ; Iron = 1.4 [0.9, 2.3] mg/100g ; Protein = 19.3 [17.4, 21.0] % ; Omega3 = 0.416 [0.286, 0.625] g/100g ; Selenium = 27.8 [14.5, 49.6] μg/100g ; VitaminA = 17 [7, 41] μg/100g ; Zinc = 1.02 [0.73, 1.43] mg/100g (wet weight);