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International Introductions of
Anisotremus virginicus Introductions as compiled by FAO |
| Main Ref: | Walford, L. and R. Wicklund 1973 | ||||
| To: | Bermuda | ||||
| FAO area: | Atlantic, Western Central | ||||
| From: | Bahamas | ||||
| FAO area: | Atlantic, Western Central | ||||
| Year: | |||||
| Range: | 1920 - 1929 | ||||
| Period: | 1900-1924 | ||||
| Established in the wild: | probably established, | ||||
| Established in aquaculture: | - | ||||
| Significant ecological interactions: | - | ||||
| Significant socio-economic effects: | - | ||||
| Introduced by: | private sector | ||||
| Reason: | angling/sport | ||||
| Other reason: | |||||
| Comments: | Introduced in the 1920s by Mr. Louis Mowbray and associates for commercial and game fishing. Establishment in the wild (Ref. 9626). Ref: Cervigón, F., 1993 | ||||
| Update record Fish Introductions Table | |||||