| Main Ref: | 48652 |
| Disease type: | Bacterial diseases |
| Disease name: | Pseudotubeculosis |
| Other names: | |
| Caus. agent: | Pasteurella piscicida |
| Group: |
| Part of body and/or behavior affected by disease: | ||
| Skins and/or fins | Belly | Swimming behavior |
| Gills | Anus | Other behavior |
| Eyes | Viscera Afflicted | Other symptoms |
| Fish affected: | ||
| Symptoms: | Clinical symptoms include a formation of a white nodular spots in the kidney and spleen. Ulcers is rare to develop in the body of the infected fish. | |
| Treatments: | ||
| Prophylaxis: | ||
| Remarks: | Optimal water temperature for the bacteria to proliferate is 20 to 25°C. | |
| Mortality and seasonality | ||
| Mortality: | ||
| Seasonality: | ||
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