Main Ref. |
Musa, A.S.M., 2009. Nutritional quality components of indigenous freshwater fish species, Puntius stigma in Bangladesh. Bangladesh Journal of Scientific and Industrial Research 44(3):367-370. |
Sample Form | muscle |
Sample Preparation Form |
wet |
Environment | freshwater |
Feeding Path | benthic |
Feeding Path Level | genus |
Nutrient (wet weight) |
Value |
Variance |
Sample Size |
Calcium (mg/100g) |
120.000 |
- |
- |
Calcium (mg/100g) |
156.000 |
- |
- |
Iron (mg/100g) |
38.600 |
- |
- |
Iron (mg/100g) |
29.300 |
- |
- |
Protein (g/100g) |
24.6 |
- |
- |
Protein (g/100g) |
22.5 |
- |
- |
Protein (g/100g) |
20.2 |
- |
- |
Protein (g/100g) |
21.5 |
- |
- |
Zinc (mg/100g) |
18.300 |
- |
- |