Main ref. | |
Country | |
Locality | Not specified |
Remark |
A superb table fish. Has pinkish meat which whitens when cooked; has firm but moist texture and an excellent, full flavor. Contains 94 kcal in 100 g edible weight. |
Weight proportions | |
Chemical composition |
Body parts |
Moisture % |
Protein % |
Fat % |
Ash % |
Whole fish |
- | - | - | - |
Meat/Fillet |
77.1 | 20 | 1.6 | 1.3 |
Liver |
- | - | - | - |
Roe |
- | - | - | - |
Viscera |
- | - | - | - |
Head/bone/fins |
- | - | - | - |
Waste/offal |
- | - | - | - |
Comment |
Based on 100 g edible weight. |