| Main ref. | |
| Country | |
| Locality | Eastern Central Atlantic |
| Remark |
The meat is tough. Suitable for culinary items and canned products in tomato sauce after the meat has been soaked. |
| Weight proportions | |
| Chemical composition | |
Body parts |
Moisture % |
Protein % |
Fat % |
Ash % |
Whole fish |
- | - | - | - |
Meat/Fillet |
74 | 22 | 0.3 | 1.7 |
Liver |
37 | - | - | 1 |
Roe |
- | - | - | - |
Viscera |
- | - | - | - |
Head/bone/fins |
- | - | - | - |
Waste/offal |
- | - | - | - |
Comment |
Liver contains 52% oil. |